A Bitter Split

Irish Whiskey, Campari, Creme de Cacao, Creme de Banane

$11

Sorellina's Old Fashioned

Bourbon, Demerara, Cherry Bark Bitters

$12

Dreamy Sicilian

Date Infused Vodka, Lemon, Pistachio Syrup, Whipped Ricotta Cream Foam, Cracked Pepper, EVOO

$12

Dak's Espresso Martini

Cantera Negra Blanco, Cantera Negra Cafe, Espresso

$11

Spicy Pearadise

Irish Whiskey, Mezcal, Sharab Asian Pear, Ginger, Cinnamon Shrub, Lemon, Demerara, Jalapeno

$11

The Great Forage

Cognac, Bordiga Sweet Vermouth, Demerara, Apple, Blueberry, Shiitake Shrub

$11

Yuzu Best

Plum Whiskey, Juicy Yuzu, Sharab Plum with Wildflower Honey Shrub

$11

Arancia

Citrus Gin, Amaro Nardini, Aperol, Lemon, Demerara

$11

You're My Sweet Cherry Pie

Bourbon, Lemon, Demerara, Sour Cherry Cream Foam, Graham Cracker Crumb

$11

Pink Cadillac

Empress Gin, St Germain, Creme de Violet, Lemon, Simple Syrup

$11

The Wee Berry

Blended Scotch, House-made Allspice Dram, Lemon, Honey, Cranberry Liqueur, Demerara

$11

Firestone Union Jack

Social CiderWerks Free Wheeler

Toppling Goliath Radiant Haze

Peroni

Castle Danger Cream Ale

Surley (Rotating)

Humble Forager (Roatating)

Michelob Golden Light

Bud Light

Blue Moon

Coors Light

Guinness

Killian's Irish Red

Michelob Ultra

Stella

Stella N/A

Grain Belt

Nutrl (Pineapple/ Black Cherry)

Corona

Bent Paddle Black Ale

Bravus IPA N/A

Athletic Golden Ale N/A

Italian Cherry Soda

Amarena Cherry, Rosemary, Sparkling Water.

$6

House Limeade

*Ask for current flavor*

$6

Brambly

House Made Blackberry Juniper Syrup. Lemonade.

$6

Pinot Noir

Elouan (OR)

$12 - $43

J Vineyards, Monterey (CA)

$13 - $47

Cambria (Julia's Vineyard)

$15 - $55

Chianti

Cultusboni (Tuscany)

$10 - $35

Poggio Scalette (Toscana)

$13 - $47

Castellare

$14 - $51

Blend

Juan Gil (Spain)

$11 - $39

Pessimist (Paso Robles)

$13 - $47

Montepulciano

Poliziano (Italy)

$13 - $35

Toscana

Lagone Ala Vecchia (Tuscany)

$12 - $43

Barbera

Viberti Giovanni (Italy)

$42

Malbec

Dona Paula Estate (Argentina)

$10 - $35

Cabernet Sauvignon

Joel Gott (CA)

$12 - $43

Justin (Paso Robles)

$15 - $55

Textbook (Napa Valley)

$30 - $115

Paul Hobbs Crossbarn (Napa)

$123

Barolo

Damilano Lecinquevigne (Italy)

$25 - $90

Sangiovese

Cafaggio (Tuscany)

$10 - $35

Tenuta San Giorgio Ugolforte (Montalcino)

$132

Lambrusco

Gionelli

$9

Lini 910

$11 - $39

Barbera

Pico Maccario Lavignone (Italy)

$13 - $47

Vietti (Italy)

$14 - $48

Zinfandel

Opolo Summit Creek (Paso Robles)

$13 - $47

Valpolicella

Zanato (Italy)

$12 - $43

Amarone Tommasi (Italy)

$125

Bubbles

Zonin Prosecco Brut (Italy)

$8

Chandon Brut

$8 - $30

Vietti Moscato d' Asti Cascininetta

$13 - $47

Veuve Clicquot Brut (France)

$33 - $100

Garbel Prosecco Treviso Brut (Italy)

$14 - $51

Rose

Fleurs De Prairie Rose (France)

$10 - $35

Lavis (Italy)

$10 - $35

Pinot Grigio

Tiefenbrunner (Alto Adige)

$11 - $39

Planalto

Casa Ferreirinha (Portugal)

$10 - $35

Soave

Sauvignon Blanc

The Crossings (New Zealand)

$9 - $31

Kellerei Cantina Kurtatsch (Alto Adige)

$14 - $51

Reisling

Dr. Loosen (Germany)

$8 - $30

Chardonnay

Brown Estate House of Brown (Napa Valley)

$12 - $43

Napa Cellars (Napa Valley)

$11 - $39

ZD (CA)

$16 - $59

Markham (Napa Valley)

$14 - $51

House Wines

Lugana

Ottella back to Silence (Italy)

$20 - $75

Verdicchio

La Fornaci Tommasi (Italy)

$15 - $55

Garofoli Serra del Conte (Marche)

$10 - $35

Orvieto

Argillae (Umbria)

$11 - $39

Pinot Grigio, Chardonnay, Moscato, Merlot, Cabernet

$9 - $31

Side of Meatballs or *Italian Sausage

$14

*Sauteed Shrimp

Large Gulf Shrimp sauteed in butter, olive oil, garlic & a hint of lemon.

$16

*Sauteed Scallops

North Atlantic Scallops sauteed in butter, olive oil, garlic & a hint of lemon.

$16

Goat Cheese Balls

Parmesan crusted goat cheese balls stuffed with jalapenos, sprinkled with fresh basil and served with a side of mango habanero sauce.

$15

*Charcuterie Board

Seasonal meats, cheeses, and nuts.

2 ppl $13

4 ppl $16

Calamari Fritti

Delicately fried to perfection, with fried jalapeños and drizzled with sriracha aioli.

$15

*Caprese

Whole milk mozzarella, tomato slices, fresh basil & drizzled with virgin olive oil and served with toasted crostinis.

$15

Fried Ravioli

Cheese filled ravioli breaded and fried, served with a side of marinara.

$15

*Bruschetta

Fresh tomato, basil, garlic, and virgin olive oil. Served over toasted crostinis.

$13

Salmon Carpaccio

Thinly sliced raw salmon cured with lemon & topped with olive oil, capers, avocado, shaved parmesan, fresh mango pico de gallo, cilantro & a touch of cayenne pepper. Served with toasted crostinis.

$24

*Steak Salad

Florentine steak, grape tomatoes, fresh mint, gorgonzola cheese, chives, microgreens and arugula tossed in a creamy garlic dressing and drizzled with hot chili oil.

$21

Caesar Salad

Romaine lettuce, Parmesan with creamy garlic dressing & croutons.

$13

Add Grilled Chicken $6

Grilled Salmon $9

Jumbo Shrimp $10

*Insalata Di Sorellina’s

Ricotta cheese, fresh mozzarella cheese, kalamata olives, grape tomatoes, microgreens, fresh parsley, fresh fennel, fresh basil, nuts. Topped with a home-made caper vinaigrette, served with toasted french bread.

$18

Dinner Salad

Fresh romaine lettuce, shredded carrots, black olives, red onions, tomatoes & croutons.

$13

Add Grilled Chicken $6

Grilled Salmon $9

3 Jumbo Shrimp $10

Warm Brussel Sprout Salad

Fried brussel sprouts, dried cherries, candied mango, nuts, drizzled with spicy honey, on a bed of ricotta cheese.

$19

*Strawberry Salmon Salad

Grilled Norwegian Salmon, fresh strawberries, roasted pecans, red onion, feta cheese served over field greens with apple vinaigrette dressing.

$21

*Blackened Chicken Salad

Grilled blackened chicken, carrots, fresh tomatoes, Swiss cheese, red onions, fresh mixed lettuce and honey mustard dressing.

$16

*Mediterranean Salad

Fresh romaine & mixed lettuce, grilled chicken, mandarin oranges, navel oranges, sun-dried cherries, apples, mangos, pecans, slivered, almonds, red onions & honey-mustard dressing.

$16

*California Classic

Fresh leaf lettuce, avocado, grilled chicken, kalamata olives, feta cheese, bell peppers and mandarin oranges accompanied by a sweet honey vinaigrette dressing.

$16

*Beet Salad

Roasted beets and carrots, feta cheese, cherry tomatoes, red onion, pecans and drizzled with olive oil, balsamic glaze and spicy honey. Over fresh arugula.

$15

Genoveva Salad

Salad with field greens, red onions, gorgonzola cheese, pecans, chicken and sun-dried cherries with raspberry vinaigrette dressing.

$16

*Capricciosa Salad

Mixed lettuce, fresh tomatoes, mushrooms, cucumbers, fresh basil, garlic, and grilled chicken tossed in a house vinaigrette dressing. Served with toasted crostini's.

$16

Pomegranate Burrata Salad

Micro greens, baby arugula, burrata, fresh mozzarella, pomegranate, grape tomatoes, pine nuts, blueberries, fresh parsley, fresh basil and fresh chicken. Served with a side of toasted crostini's and a side of raspberry vinaigrette.

$18

Soup of the Day

Ask your server for soup of the day!

$5.50

$7

Minestrone Soup

$4.50

$6

Sandwiches Include your choice of salad, fruit, soup, or french fries. Available at lunch only. (11-3)

Chicken Caprese Sandwich

Grilled chicken breast, on fresh mozzarella, tomato slices, pesto sauce, topped with balsamic glaze on ciabatta bread.

$18

Hot Italian Beef

Italian meat, provolone cheese, pickled peppers, celery, carrots and cauliflower served on our french bread.

$18

Parmesan Sandwich

Chicken or eggplant breaded and deep fried, then baked with marinara sauce, and mushrooms topped with melted mozzarella.

$18

Turkey Cranberry Wild Rice Sandwich

Fresh turkey, Swiss cheese, mayo, lettuce, tomato, onions, and alfalfa sprouts on a cranberry wild rice bread.

$18

Tuscan Telara Sandwich

Broccoli cream, Italian Sausage, caramelized onion, fresh mozzarella, sliced tomato, balsamic glaze, olive oil & our special sauce on Telara bread.

$18

Pick 2 Lunch Special

1/2 Sandwich, 1/2 Salad, OR Cup of Soup.

$17

*Berry Fire ‘Za

Fresh strawberries, prosciutto ham, arugula, ricotta, and fresh mozzarella drilled with balsamic reduction.

$18

*Amanti Della Carne

Pepperoni, sausage, & salami.

$18

*Margarita

Fresh mozzarella, fresh tomato, basil.

$18

*Hawaiian

Pineapple, mozzarella cheese and ham.

$18

*Just Peachy

Roasted peaches, basil, ricotta cheese, drizzled with honey, and balsamic reduction.

$18

*Dill-licious ‘Za

Roasted garlic alfredo, dill pickles and fresh dill.

$18

*Veggie

Mushrooms, onions, bell peppers, and zucchini.

$18

*Sorellinas

Bell peppers, onion, pepperoni, sausage, jalapenos, mushrooms, black olives.

$18

*Feel the Burn

Baby shrimp, scallions, basil, mint, pineapple, cilantro, drizzled with sriracha aioli.

$18

*Pesto

Pesto sauce, sun dried tomatoes, chicken, & arugula.

$18

*Buffalo Chicken Pizza

Mixture of ranch & buffalo sauce base topped with mozzarella, bell peppers, scallions, bleu cheese crumbles and buffalo chicken.

$18

White Pizza

Olive oil, ricotta, alfredo base, topped with mozzarella and red crushed pepper.

$18

*Cheese Ravioli

Homestyle cheese ravioli topped with alfredo, meat or marinara sauce.

$17

*Stuffed Shells Napoletana

Large shells filled with ricotta cheese & baked in a delicious meat sauce.

$18

Penne Alla Arrabiata

Virgin olive oil, fresh garlic, kalamata olives, pepperoncinis, capers, a touch of wine & marinara sauce, melted mozzarella, spicy.

$19

Add grilled chicken $6

Baby shrimp $6

3 jumbo shrimp $10

*Spaghetti with Marinara or Meat Sauce

Made from 100% real tomatoes (not from concentrate).

$17

Add meatball or italian sausage $3

*Mixed Vegetables Italiana

Broccoli, zucchini, onions, tomato, fresh garlic & mushrooms sautéed & topped with shredded mozzarella. Served over pasta.

$18

Add grilled chicken $6

Baby shrimp $6

3 jumbo shrimp $10

*Pesto Cavatappi

Fresh basil ground with extra virgin olive oil, pine nuts, walnuts, fresh garlic and parmesan cheese. Served over cavatappi pasta.

$18

Grilled Chicken $6

Baby Shrimp $6

Jumbo Shrimp $10

*Alfredo

Pasta prepared in a creamy sauce with Parmesan cheese & garlic.

$18

Add grilled chicken $6

Baby shrimp $6

3 jumbo shrimp or scallops $10

*Steak Alfredo

Steak tips sauteed in a white cream sauce with parmesan cheese, garlic, and mushrooms.

$28

*Mushroom Passion

Portabella, shiitake, and button mushrooms tossed in a balsamic cream sauce, served over pasta.

$20

Grilled Chicken $6

Baby Shrimp $6

Jumbo Shrimp $10

Lasagne

Layers of pasta, fluffy ricotta, mounds of beef & mozzarella with our home-made meat sauce.

$20

Tortellini Alla Panna

Homestyle pasta filled with beef, veal and a touch of spinach, in a white cream sauce with mushrooms, prosciutto ham and mozzarella. Topped with toasted breadcrumbs.

$20

Baked Mostaccioli

Pasta baked with ricotta cheese, meat sauce, topped with mozzarella.

$19

*Sausage & Peppers

Italian sausage, onions, & peppers sautéed in butter, garlic, marinara sauce & a touch of wine. Served over pasta.

$21

Chicken Parmesan

Chicken breaded & deep-fried, then baked in fresh marinara sauce & topped with mozzarella. Served over pasta.

$23

*Pollo Bianco

Chicken sautéed in a white cream sauce with mushrooms, prosciutto ham & mozzarella. Served over pasta.

$23

*Mechis Chicken

Chicken sautéed in butter with mushrooms, fresh garlic, green peas, marinara sauce with cream sauce & topped with grated mozzarella. Served over pasta.

$23

*Rosa Verde

Chicken sautéed in a butter, garlic, pesto & cream sauce with prosciutto, portabella mushrooms, sun-dried tomatoes, red onions, balsamic vinaigrette & topped with mozzarella, served over cheese florentine ravioli.

$24

*Chicken Feliz

Fresh chicken sauteed in butter and a white cream sauce with a touch of marinara sauce, carrots, asparagus, prosciutto ham, parmesan cheese, zucchini, mozzarella cheese, a touch of white wine, severed over pasta.

$24

Butternut Squash Ravioli

Fresh grilled chicken breast, roasted butternut squash ravioli wrapped in sage pasta, sauteed in a pesto cream sauce with sun-dried tomatoes, shitake mushrooms, fresh spinach and jalapenos.

$24

*Chicken Marco

Chicken sautéed in butter with artichoke hearts & mushrooms in a wine sauce topped with mozzarella. Served over pasta.

$24

*Chicken Marsala

Fresh chicken sauteed with fresh mushrooms in butter, wine & garlic. Severed over pasta.

$23

*Florentine Steak

Thick cut 8oz. steak, grilled to your liking. Served with lemon garlic asparagus and roasted garlic mashed potatoes.

$30

*Mango Blackened Salmon

Blackened Norwegian salmon, topped with fresh mango pico de gallo and served over a bed of rice pilaf. Served with a side of lemon butter broccoli.

$30

*Walleye Portabella

Canadian walleye grilled, then sautéed lightly with portabella mushrooms; served on a bed of rice pilaf with a side of lemon butter broccoli.

$30

*Grilled Salmon

Grilled Norwegian salmon filet served with an orange cream sauce, a side of lemon butter broccoli and served over a bed of rice pilaf.

$30

*Seafood Alfredo

Jumbo wild gulf shrimp, baby shrimp with scallops sauteed in a white cream sauce with parmesan cheese & garlic.

$31

Cavatappi Della Nonna

Jumbo wild gulf shrimp, scallops, calamari sauteed in butter, fresh garlic, red & cream sauces, served over cavatappi pasta.

$31

*Shrimp Diablo

Jumbo gulf shrimp sauteed with garlic, olive oil, wine, zucchini and house made marinara sauce; served over pasta. SPICY!

$29

Lobster Ravioli

Lobster ricotta and tomato- filled ravioli sauteed in a house-made alfredo sauce with a touch of pesto, topped with jumbo shrimp, sun-dried tomatoes and asparagus.

$28

Ravioli Emiliani

Cheese filled Ravioli sauteed in wine, butter, cream & tomato sauce with shiitake & button mushrooms.

$19

Chicken Piccata

Fresh chicken dipped in an egg batter & deep fried, with a white wine & lemon sauce with artichoke hearts & capers.

$25

*Chicken Gradiola

Fresh chicken sauteed in a white cream sauce with spinach, pine nuts, walnuts and pecans with a touch of wine and lemon. Served over pasta.

$25